Chiltern Centre Supper Club – Part 2

What a joy it was to have free reign around one of Henley’s finest riverside properties – Remenham Court.

We all know it as the big white house on the hillside that has eluded the general public for years. It is a real treasure and a fabulous venue for any party.

This supper was a little different and included some chit chat about the Centre’s next major fundraising project next year to support a brand new facility.

Guests once again enjoyed a couple of canapes in the form of rare roast beef Yorkshire puddings and handmade chorizo scotch eggs. Followed by a tremendous 3 courses including salmon tartar, roast rack of lamb and an exquisite salted caramel chocolate tart. Once again provided by Stephanie Emma Catering.

Of course such a dinner would not be complete without the wonderful Woods Wines who took time to carefully hand pick the wines to perfection, to beautifully match each course, even the dessert!

The evening finished in the drawing room with coffee and the Chiltern Centre’s own chocolate from Gorvett & Stone – the orange and passionfruit caramel known as Callie’s choice.

Although this event update is entitled “The Last Supper” fear not as they will be returning, but not until 2025. So supper club is a wrap for this year.

Thank you to everyone who has supported, both by attending and to our suppliers. Without all of your generosity supper isn’t possible.

With particular thanks to Remenham Court for giving us access to their historic home for the evening. And to Vince who hosted a tour of the house and kept us all entertained.

See you all in 2025 – for now – over and out!